36 Products

*** GIFT CERTIFICATE

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Give the gift of good food. Surprise those hard to please friends and family with delicious locally sourced, hand made in small batches, prepared foods.

$20.00 per $20 gift certificate
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$25.00 per $25 gift certificate
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*** HOME DELIVERY FEE

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Orders with a minimum purchase of $30 are $10 within 10 miles of Bon Air Orders of $100 or more are free of delivery charge. Deliveries outside of this designated area may be considered. Please call 804-677-027 for pricing and availability.

$10.00 per 10 miles from BAUMC
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$0.01 per Any other, please call
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Caponata appetizer

APPETIZER-Caponata

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FROZEN. Keep a container of caponata in your freezer- it makes a great last minute appetizer when spread on crostini or crackers. Serve on a chicken breast or pasta too. One pint will be enough to top approximately 30 crostini. Local eggplant, peppers and tomatoes, onions, celery, Kalamata olives, garlic, local basil, red wine vinegar, s&p, evoo

BAKED ITEM- Peach Crumb Bars

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SOLD FROZEN. Made with local peaches. Buttery shortbread base, peach filling topped with a sweet crumble. Serve topped with ice cream or freshly whipped cream if desired.

$12.00 per six bars
14 In stock
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BAKED ITEM- Salted Caramel Bars

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SOLD FROZEN- A buttery cookie bar filled with gooey salted caramel.

$9.95 per Six bars
5 In stock
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DESSERT- Peach Crisp

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SOLD FROZEN. Made with local peaches, topped with an oat crumble mix. Sold already baked. Just defrost and scoop into bowls and microwave, or reheat in the oven. Serve topped with ice cream or freshly whipped cream if desired.

$21.50 per 2-2.25 pound tray, serves 3-4
7 In stock
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ENTREE- Black Bean & Brown Rice Burgers

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SOLD FROZEN. Two single serving veggie burgers. Great texture., delicious with salsa or BBQ sauce. Made with black beans, brown rice, toasted pecans, roasted red peppers, gluten free panko, BBQ sauce, onion, chili powder, cumin, smoked paprika, coconut sugar, oil, s&p

$9.00 per Two individual burgers.
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ENTREE- Chicken & Spinach Canneloni

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SOLD FROZEN. Tubes of pasta stuffed with a creamy chicken, spinach and ricotta filling, covered with marinara. Ready to bake. Serves two.

$17.00 per Serves two
12 In stock
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ENTREE- Chicken Pot Pie

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SOLD FROZEN- Fully cooked, simply defrost overnight and reheat in the microwave or oven. Made with tender chicken, onions, carrots, celery, corn and sweet peas in a homemade chicken gravy, topped with a puff pastry crust. The tray weighs a minimum of 28 ounces and serves 2-3.

$18.50 per minimum of 28 oz, serves 2-3
2 In stock
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ENTREE- Chicken, Quinoa & Zucchini Meatloaves

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SOLD FROZEN. TWO individual meatloaves covered with a fresh tomato sauce with basil and garlic. A healthy, summertime alternative to traditional meatloaf. Serve with pasta or potato salad or inside a pita pocket. Made from ground chicken, organic quinoa,onion, local zucchini, my garden's parsley,oregano & basil, egg, tamari, red pepper flakes and (sauce) tomatoes, onions, garlic, herbs, balsamic vinegar, pinch sugar, evoo, s&p. s&p.

$16.50 per Two individual meatloaves, 15 plus ounce
1 In stock
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ENTREE- Coq Au Vin

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SOLD FROZEN. Traditional French recipe made a little more consumer friendly by using braised skinless boneless chicken rather than a whole (de-jointed) chicken with skin on and bones in. This is basically same recipe as Beef Bourguignon, but lighten for summer with chicken. Made with chicken thighs, red wine ( Burgundy), onions, bacon, tomatoes, mushrooms, herbs etc. Serve with SSFM crusty bread and salad for a perfect, easy summer dinner on the deck!

$19.50 per Large, 31 ounces
6 In stock
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$9.75 per Small, 15 + ounces
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ENTREE- Greek Spice Chicken & Eggplant

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SOLD FROZEN. Tender chicken, eggplant & chickpeas braised in a tomato sauce, infused with warm Greek spices ( cinnamon, allspice, crushed red pepper flakes. The dish is topped with fresh dill and feta, and comes ready-to-bake. Serve with some delicious co op crunchy bread and a green salad. Fridge to table just 30 minutes

$20.00 per 32 ounces, serves 2-3
10 In stock
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ENTREE- Mexican Lasagna

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PLEASE NOTE_ now made with ground chicken not ground turkey. A family favorite- great served with a green salad, tortilla chips and sour cream. SOLD FROZEN. Made with ground chicken, flour tortillas, corn, black beans, tomatoes, onions, jack cheese, garlic, chili, cumin, s&p, evoo.

$16.50 per Serves two, net weight 16+ ounces
10 In stock
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$20.00 per Serves two generously, 20+ ounces
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ENTREE- Moroccan Spiced Chickpeas

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SOLD FROZEN- Fiber rich, mildly spiced chickpeas simmered with tomatoes, onions, butternut squash, celery and golden raisins. Seasoned with garlic, ginger, chili, cumin, turmeric, garam masala, tamarind and cinnamon. Tastes great with Greek yogurt, sliced cucumbers, hummus and rice/ couscous/ toasted naan or pita chips.

$8.25 per Small, 15 + ounces
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ENTREE- Moussaka

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SOLD FROZEN- Traditional Greek dish made with slow simmered ground lamb in a warm spiced, tomato sauce with onions, layered between roasted eggplant slices and topped with a creamy bechamel sauce. Sold fully cooked just warm in oven or microwave. Ingredients: diced tomatoes, ground lamb, eggplant, onions, garlic, oregano, smoked paprika, cinnamon, allspice, butter flour, milk, eggs, extra virgin olive oil, canola oil, s & p.

$22.25 per serves two
12 In stock
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ENTREE- Puttanesca Sauce

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SOLD FROZEN.A traditional southern Italian pasta sauce made with San Marzano tomatoes, olives, capers and anchovies. You might think you do not like some of these ingredients, but they all work well together. A small amount of anchovy paste melts into the rich sauce and capers simply impart a light fresh note into the background. We like to toss pasta with this sauce before plating, and it is great served with grilled shrimp, chicken or sliced sausages. A perfect fit for a summer meal.

$16.25 per Large, 31 +ounces
8 In stock
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$8.25 per Small, 15 + ounces
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ENTREE- Tuscan Chicken with Bacon & Rosemary

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SOLD FROZEN- Tender chicken slow braised in red wine with tomatoes, white beans, rosemary, garlic and bacon. Delicious with butternut squash polenta or crusty bread and a side salad. White beans are loaded with antioxidants and add fiber.. Made with chicken thighs, tomatoes, red wine, onions, white beans, bacon, chicken stock, garlic, rosemary, s&p, oil.

$16.25 per Quart
2 In stock
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$8.35 per Pint
4 In stock
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ENTREE-Quinoa, Black Beans & Vegan Burrito

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SOLD FROZEN. Individual quinoa, black bean and vegetable burrito with nutritional yeast. Minimum weight 10 ounces. Easy to reheat for weekday lunch, sliced in two in case you only want half. Will be sourced with local veg when available. Made with quinoa, black beans, zucchini, onions, red peppers, corn, tomatoes, cilantro, cumin, chili powder, smoked paprika, , wrapped in a tortilla. Browned in a pan, and frozen. Great served with avocado, salsa, sour cream and salad.

$9.00 per Individual burrito, 10 ounces plus
15 In stock
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SALAD- Corn & Black Bean Salad

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A delicious light salad for your next cookout.Made with corn & sweet peppers, it is fresh and bright, a perfect compliment to grilled meats. Corn, black beans, sweet peppers, celery and a rice vinegar dressing

$14.50 per Quart
8 In stock
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$7.25 per Pint
8 In stock
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SALAD- Normandy Chicken Salad

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Always popular, Normandy Chicken Salad is great served in a croissant or on a crostini, or served on a baked potato or just with crisp local salad greens. A perfect 'fridge staple for your lunches. Made with poached chicken breasts, local apples when in season, dried cranberries, toasted pecans, mayo, sweet onion, celery, lemon juice, rice vinegar, s&p)

SALAD- Quinoa Salad with Maple Cider Vinaigrette

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Quinoa with julienne vegetables ( zucchini, squash, carrots, red cabbage), cashews, raisins tossed with maple cider vinaigrette

$8.50 per Pint
10 In stock
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$16.50 per Quart
10 In stock
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SIDE- Pimento Cheese

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SOLD FRESH. Hand made pimento cheese featuring sharp Irish cheddar and roasted local red peppers when available. Don't just eat by the spoonful or on crackers, dollop some on a burger, in a grilled (pimento) cheese with bacon or even on top TScrump's new black bean soup. Be warned, it's hard to stop eating it.

$8.00 per cup/ 8 ounce
12 In stock
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$15.60 per Pint
6 In stock
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SIDE-Caramelized Sweet Potato & Kale Fried Rice

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SOLD FROZEN. Delicious stir fried wild & brown rice with caramelized sweet potatoes and kale, with a maple dijon dressing. Finished with Toasted pumpkin seeds. Made with local sweet potatoes & kale, a blend of wild and brown rices, vegetable broth, toasted pumpkin seeds, olive oil, balsamic vinegar, maple syrup, dijon mustard, garlic, salt & pepper.

$8.25 per small, 12 ounces, pint
1 In stock
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$16.00 per large, 24 ounces, queart
6 In stock
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SOUP- Beef, Barley & Vegetable

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SOLD FROZEN. A hearty winter soup made with tender beef, lots of onions, carrots, celery, mushrooms, butternut squash, and fiber and mineral rich barley. Barley provides a range of important vitamins and minerals: fiber, selenium, B vitamins, copper, chromium, phosphorus, magnesium, niacin, and more. Ingredients: beef, barley, onions, carrots, kale,spinach, beef stock, thyme, splash of anchovy-free Worcstershire sauce sauce, garlic, oil, s&p.

$14.25 per Quart
8 In stock
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$7.25 per Pint
14 In stock
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36 Products