ENTREE- Coq Au Vin

Producer: Leek & Thistle

Category: Prepared Foods

SOLD FROZEN. Traditional French recipe made a little more consumer friendly by using braised skinless boneless chicken rather than a whole (de-jointed) chicken with skin on and bones in. This is basically same recipe as Beef Bourguignon, but lighten for summer with chicken.

Made with chicken thighs, red wine ( Burgundy), onions, bacon, tomatoes, mushrooms, herbs etc. Serve with SSFM crusty bread and salad for a perfect, easy summer dinner on the deck!

Tags

Dairy Free Frozen Gluten Free Local Wheat Free

Available At These Locations

HOME DELIVERY | SAINT STEPHEN'S FARMERS MARKET | SHOCKOE BOTTOM | WEST END FARMERS MARKET

Purchase

$22.00 per Large, 31 ounces
8 In stock
Sign in to start shopping
$11.75 per Small, 15 + ounces
8 In stock
Sign in to start shopping
1 % Virginia Food Tax